Off The Hook Raw Bar & Grill

Off The Hook Raw Bar & GrillOff The Hook Raw Bar & GrillOff The Hook Raw Bar & Grill
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Off The Hook Raw Bar & Grill

Off The Hook Raw Bar & GrillOff The Hook Raw Bar & GrillOff The Hook Raw Bar & Grill
  • Home
  • Long Island
  • Astoria
  • Menu Freeport
  • Menu Astoria
  • FAQ
  • Contact Us

Seafood Restaurant, Astoria, New York

Raw Bar

Assorted Oyster Selection Available at Market Prices

House Oysters (6)

18

bwellfleet oysters from Massachusetts, served over ice w. house cocktail sauce, fresh lemon, black pepper mignonette

House Oysters (12)

30

wellfleet oysters from Massachusets, served over ice w. house cocktail sauce, fresh lemon, black pepper mignonette

Little Neck Clams (6)

15

local Long Island clams on the half shell over ice, served w. fresh lemon, cocktail sauce

Little Neck Clams (12)

24

local Long Island clams on the half shell over ice, served w. fresh lemon, cocktail sauce

Wild Shrimp Cocktail

19

5 cooked wild caught shrimps over ice, served w. fresh lemon & cocktail sauce

Sampler Platter

34

4 oysters, 4 clams, 4 cocktail shrimp w. lemon, mignonette, house cocktail sauce & horse radish


Starters

New England Clam Chowder

12

chopped fresh clams, potatoes & cream

Lobster Bisque

14

w. butternut squash, light cream

Ahi Tuna Nachos

21

raw ahi tuna in sweet ponzu, over home made tortilla chips, topped w. seaweed, mango & spicy remoulade

Crabmeat Guacamole

19

lump crabmeat salad & fresh guacamole served w. home made tortilla chips

Grilled Oysters

23

6 oysters grilled w. butter, herbs, parmesan, butter crostini

Drunken Mussels

19

p.e.i. mussels, tequila , chorizo , mixed herbs , green tomatillo sauce

Cajun Baked Clams

19

anduille sausage, garlic,, white wine

Fried Calamari

18

w. marinara sauce

Shishito peppers

14

blistered shishito peppers , truffle oil drizzle, sea salt 

Lobster Mac&Cheese

26

elbow pasta in a four cheese mix w. fresh lobster meat & topped w. bacon bits (optional)

Buffalo Cauliflower

18

w. beet puree & blue cheese dipping sauce 

Chowder Fries

16

french fries topped w. clam chowder, cheddar curds & bacon crumbles

Grilled Octopus

28

white bean salad, zaatar spice, olive oil

Cornflake Shrimp

25

fried shrimp, spicy mayo, calabrian chili


Salads

Add protein options: lobster meat, cajun shrimps, grilled squid, grilled salmon

Squash & Beet Salad

16

house roasted squash, roasted beets, candied walnuts, whipped goat cheese, orange segments, olive oil  

Classic Caesar

12

romaine hearts, house caesar dressing, croutons, aged parmesan

(add protein - optional)

Fresh Burrata

18

w. prosciutto, merlot fig compote, mixed greens, balsamic, basil pesto


Sandwiches

Fish Tacos

17

crispy cod, guacamole, mango coleslaw

Octopus Tacos

19

char grilled octopus, house spice blend, caramelized onions, chipotle mayo

Lobster Roll Cold

30

freshly made hand pulled lobster salad, on a top cut brioche bun, served w. pickles and homemade chips

Lobster Roll Warm

30

hand pulled lobster meat on a top cut bun, butter, lemon mayo & served w. homemade chips and coleslaw

Double Meat Lobster Roll

55

served warm w. homemade chips and coleslaw

Skirt Steak Philly

26

skirt steak strips & cheddar jack cheese on ciabatta bread w. caramelized onions, cherry tomatoes, spicy remoulade, served w. yuca fries


Entrees

Braised Short Ribs

32

creamy grits, crispy brussel sprouts, au jus

Tamarind Chicken

26

free range half bird in jerk seasoning, tamarind brown sauce, w. coconut rice & mango coleslaw 

Shrimp Mofongo

28

sauteed wild shrimps served w. mashed plantains, dates, baby shrimps, saffron aioli sauce

Grilled Skirt Steak

38

grilled to order & served w. chimichurri, french fries & mixed greens salad

Linguine & Clams

30

local clams, garlic, olive oil, parmesan, calabrian chili drops

Fish & Chips

26

fried cod fillets in a beer batter served w. french fries, curry-tartar, home made coleslaw

Grilled Atlantic Salmon

32

w. chive mashed potatoes, shitake mushrooms & cream sauce

Catch of the Day

34

wild caught fillet, blackened & served over home made cassava cake, zucchini shavings, coconut-curry sauce

Fried Whole Snapper

36

served w. side of tostones, pickled onions, tomatillo dipping sauce

Grilled Whole Fish

38

mediterranean herbs & spices, lemon, butter, w. rosemary potatoes, sautéed zucchini  

Snow Crab Legs

54

old bay spice, garlic butter, lemon, rosemary potatoes

Whole Broiled Lobster

m/p

served over linguine in spicy marinara

Seafood Crab Boil

56 / 96

steamed snow crab & mixed seafood tossed in cajun spices, served w. side of rice & argentinian sausage


Sides

Yuca Fries

8

Tostones

7

French Fries

7

Coconut Rice

7

Creamy Zucchini

10

Chive Mashed Potatoes

8

Mac & Cheese

14

Crispy Brussel Sprouts

12

Dessert

Chocolate Lava Cake

10

served warm with a scoop of locally made vanilla ice cream 

Pistachio Ricotta Cake

10

layered cake

Creme Brulee

12

spiced rum homemade classic

Tartufo Ice Cream

10

chocolate-vanilla or chocolate-raspberry

Homemade Tirasmisu

10

homemade classic

Add a footnote if this applies to your restaurant

Off The Hook Raw Bar & Grill

2808 34th street, astoria, ny, 11103 || 195A Woodcleft Avenue, Freeport, NY, 11520

offthehookrawbar@gmail.com | othfreeport@gmail.com

Copyright © 2025 Off The Hook Raw Bar & Grill - All Rights Reserved.

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